apr 12, 2025 | sunset supper club w/ chef angelle-leigh breaux
apr 12, 2025 | sunset supper club w/ chef angelle-leigh breaux
Sunset Supper Club is an immersive shared dining experience as the sun goes down on Outlaw Hill.
Ticket includes an intimate and adventurous 5-course dinner + wine pairings from Chef Angelle-Leigh Breaux.
Sneak Peek of Menu + Wine Pairings:
ONE. Chartreuse & Spring Vegetable Terrine + Restorative: Gran Bassano Preparoda
TWO. Walleye & Rose + Sancerre Les Boucauds, Claude Riffault 2023
THREE. Rabbit Raviolo + Occhipinti, Il, Frappato 2022
FOUR. Gumbo Z’herbes Stuffed Pork Trotter + Fabio Gea, DNAss 2022
FIVE. Peas & Carrots Ice Cream on Layered Crêpe Cake + Henriques & Henriques, Madeira, Verdelho, 10 yrs
The evening begins promptly at 7:00 pm.
Supper Club is a very limited seating event and will likely sell out. Reservations are required and paid in advance. You will receive a confirmation email after your ticket purchase, but we will also have record of your purchase and reservation. One of our team members will contact you before April 12 to discuss your reservation with us.
Dinner price includes 20% gratuity. Sales tax to be applied at checkout.
No vegetarian/vegan option is available for this dinner, but we can accommodate guests with severe food allergies. Please reach out to chef@stakeouttaos.com with any food related concerns.
Due to very limited seating, we are not able to offer refunds for this dinner. We will, however, be happy to transfer your ticket to a future Sunset Supper Club.
If you have questions before or after purchasing your ticket or would like to be put on our Supper Club waitlist, please email hello@stakeouttaos.com